Oral Microbiome Linked to Increased Pancreatic Cancer Risk | ||
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| A recent study published in the journal JAMA Oncology suggests a significant link between oral bacteria and fungi and an elevated risk of pancreatic cancer. Researchers from New York University found that specific microorganisms residing in the mouth could substantially increase the likelihood of developing this deadly disease.
Study Details and FindingsThe study, led by New York University researchers, analyzed data from 122,000 participants involved in the "American Cancer Society Cancer Prevention Study II" and the "Prostate, Lung, Colorectal and Ovarian Cancer Screening Trial." Saliva samples were collected from participants after they rinsed with an oral rinse. These samples were then analyzed to determine the composition of the oral microbiome. Participants were followed for an average of nine years. During this period, 445 individuals were diagnosed with pancreatic cancer. Researchers compared the oral microbial DNA of the 445 pancreatic cancer patients with that of 445 cancer-free control subjects. The analysis revealed that the presence of specific bacteria, known to cause periodontal disease, was correlated with an increased risk of pancreatic cancer. These bacteria include:
Furthermore, the study identified Candida species, a type of yeast, as another factor contributing to a higher risk of pancreatic cancer. Overall, the research indicated that specific groups of bacteria and fungi could increase the risk of developing pancreatic cancer by as much as 3.5 times. The research team stated, "This study provides important evidence that the oral microbiome may be involved in the development of cancer." It's important to note that while the study demonstrates a strong correlation, it does not establish a direct causal link between specific microorganisms and the development of pancreatic cancer. Further research is needed to confirm this connection.
Factors Contributing to Oral Microbiome ImbalanceThe proliferation of bacteria and fungi in the mouth can be exacerbated by several factors, including:
Reference: https://jamanetwork.com/journals/jamaoncology/article-abstract/2839132 | ||
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